Nomad’s Fine Food – Air-Dried Yak
Tibetan styled air drying. Slabs of yak meat hang in a nomad’s tent letting 4500-metre air and wind dry one of the vital protein sources...
Nomad’s Fine Food – Air-Dried Yak
The Himalayas’ Guardian of the Pass
Global Times Interview with Jeff Fuchs
Slips and Stones…
A Nomadic Mountain and a Yak God – Genyen and Brongri
A bus, A Cherub and More Hills
The Way of Heights
Jeff’s article in the South China Morning Post (Hong Kong) on the Salt Road Expedition
Amne Machin Farewell – A Descent
The Fight and the Turn Right – Amne Machin
Yak ‘Beauty’ and a Switch – Mountains’ Tales
Amne Machin White and A Travelling Circus
Amne Machin – A Rush of White and a Kora
Departure under the white
Tsalam – The Ancient Salt Route